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New Year Cake (Nian Gao)
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Glutinous Rice Ball / Mochi
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Glutinous Rice Ball signifies family reunion and harmony and it has been the traditional food for Chinese during the celebration of Dong Zhi means arrival of winter and is the last festival of the year. It falls six weeks before the Chinese New Year which is between December 21 or 23.

 

   
 
  • Red Bean Rice Ball
    Ingredients: Glutinous Rice Flour, Red Bean, Soybean Oil, Sugar, Water.
  • Peanut Rice Ball
    Ingredients: Glutinous Rice Flour, Peanut, Soybean Oil, Sugar, Water.
  • Sesame Rice Ball
    Ingredients: Glutinous Rice Flour, Sesame, Soybean Oil, Sugar, Water.
  • Mini Red/White Rice Ball
    Ingredients: Glutinous Rice Flour, Soybean OIl, Sugar, Water.
   
 
   
 
 
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